THE KIRITSUKE KNIFE ANATOMY

submitted 4 years ago by elyssasnow01 to demcra

The Kiritsuke knife appears like an elongated Bunka blade - long, strong and mildly intimidating blade with a commanding k-tip. The ability to slice over longer pieces of any vegetable, meat or poultry make the Kiritsuke the blade to add if you are looking to step up your kitchen tool kit.