Soaring Demand for Whipping Cream Powder to Propel Global Market to USD 1.7 Billion by 2030

submitted 5 months ago by swatitiwari to business

New analysis of the global whipping cream powder market suggests robust growth, with projections estimating an impressive Compound Annual Growth Rate (CAGR) of 8% from 2023 to 2030. By the close of this forecast period, the market is set to command a staggering USD 1.7 billion in revenue.

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Insightful Highlights

As whipping cream powder continues to be a staple in confectioneries and bakeries, its convenience factor is a significant driving force behind its surging global popularity. With an increasing shift towards dairy-free products, it's evident that consumers worldwide are embracing both the versatility and health benefits that these products offer.

Snapshot of Findings:

Non-dairy whipping cream powders are blazing a trail, experiencing the swiftest growth surge.

The bakery and confectionery sectors remain dominant, accounting for a sizeable market share.

Europe remains an industry powerhouse, boasting the largest market share as of 2022.

Asia Pacific, with its rapidly evolving consumer market, is positioned to see the most substantial growth by 2030.

Key Market Drivers Two primary factors underscore the projected market growth:

The Global Convenience Trend: Modern consumers prioritize convenience, with whipping cream powder offering ease of storage and a simplified preparation process that caters to today's busy lifestyles.

Plant-Based Surge: The food & beverage industry is currently witnessing an unprecedented demand for vegan and dairy-free alternatives. This transition presents an enormous opportunity for whipping cream powders to innovate and cater to this growing consumer segment.

Potential Challenges The global market isn't without its challenges. There's growing competition from alternative products and a heightened consumer awareness of health implications tied to calorie and fat content. The onus is on industry players to continue innovating, ensuring that their products align with health-conscious trends.

Detailed Segment Analysis Dairy-Based Whipping Cream Powder: Despite the rise of plant-based alternatives, the traditional dairy-based segment remains popular, attributed to its authentic flavor profile.

Bakery and Confectionery Applications: As a testament to its versatility, whipping cream powder remains a sought-after ingredient across a wide range of baked goods and confectioneries.

Geographical Analysis Europe: Renowned for its culinary prowess and stringent dairy standards, Europe is poised to maintain its leadership stance in the market.

Asia Pacific: A rapidly growing middle class, coupled with changing dietary preferences, positions this region as the one to watch in the coming years.

A Competitive Market Landscape Key players, including the likes of Kraft Heinz, Wilton Brands LLC, and Adams Food Ingredients Ltd, are driving forward market innovation, ensuring consumers have access to high-quality products that meet their evolving needs.

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